Nutritional Articles

  • Reducing carbon emissions in the supply chain

    14 Mar 2019

        After an independent review of evidence, the Carbon Trust has provided an assurance that: “Rumitech can significantly reduce enteric methane emissions and improve feed efficiency in dairy and beef cattle, without affecting productivity.” “Harbro trials have shown that the correct use of the product, within a predominantly forage-based diet, reduces dairy or beef enteric methane emissions by...

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  • Young Riders Blog: Rosa Onslow, March 2019

    7 Mar 2019

    Latest update from Harbro Young Rider, Rosa Onslow

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  • Targeted nutrition reduces the cost of production

    18 Feb 2019

    With the growing pressures inherent within today’s pig industry, never has it been more important to optimise efficiencies on farm, as we attempt to improve production at the same time as promoting the health and well-being of our livestock. In order to improve efficiency, we first of all need to have a clear understanding of current performance; and the pig industry already has a good history...

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  • EQUINE: Winter – Reduced Turnout Time

    14 Dec 2018

    Harbro Equine Nutritionist, Dr Vicki Glasgow, gives some useful advice on how to feed your horse over winter. 

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  • BEEF - In pursuit of the perfect suckler cow

    26 Nov 2018

    Gill and Malcolm Pye bought their 700 acre Rednock Estate in Stirlingshire in 2014. Having researched and invested in the development of an improved suckler female for the past 30 years, the site was bought with the intention of giving them enough space to run a successful commercial suckler herd alongside their Pedigrees. Today the farm is largely given over to cattle, with a small forestry en...

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