Beef

  • Challenging current perceptions about livestock's efficiency

    3 Oct 2018

    Yet again the livestock industry was being targeted in the mainstream media the other week with a Guardian article claiming that “Europe’s meat and dairy production must halve by 2050”.  The reason, it is claimed, is that the EU’s farming sector had “exceeded safe bounds for greenhouse gas emissions“. Agriculture seems a pretty easy target, and there is no doubt that it must play an active,...

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