Harbro is proud to have the UK’s largest nutrition department consisting of degree and PhD qualified nutritionists and scientists, ensuring technical support is available when required. Our nutrition department works closely with a number of key universities and research institutes, along with running an in-house research and development programme. This ensures that we are able to bring the latest information to our customers, which can then be used on a practical level.

As part of our commitment to innovation we are a leading partner in a £35 million government funded precision farming epi-centre, which will find new ways to measure and monitor on-farm performance. This leadership means that our customers will be the first to benefit from this new initiative.

Nutritional Articles

  • Healthy Rumens mean Healthy Profits

    2 Nov 2023

    As the weather turns, stock is being housed and winter rations formulated. Extra attention should be given to a smooth transition to reduce the risk of acidosis and the associated poor performance.  

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  • Harbro customers win big at food and farming awards.

    1 Nov 2023

    A trio of Harbro customers win prestigious titles as the food and farming awards season kicks off for another year. Their success highlights Harbro’s propensity to collaborate with high-performing...

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  • Producing strong, even calves at Haddo Estate

    19 Oct 2023

      Scott Taylor is farm manager at Haddo Estate in Aberdeenshire, a mixed farming and sporting estate in Tarves, Aberdeenshire. The Estate is an impressive 5,000 acres, which comprises a Country...

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