Harbro is proud to have the UK’s largest nutrition department consisting of degree and PhD qualified nutritionists and scientists, ensuring technical support is available when required. Our nutrition department works closely with a number of key universities and research institutes, along with running an in-house research and development programme. This ensures that we are able to bring the latest information to our customers, which can then be used on a practical level.
As part of our commitment to innovation we are a leading partner in a £35 million government funded precision farming epi-centre, which will find new ways to measure and monitor on-farm performance. This leadership means that our customers will be the first to benefit from this new initiative.
Healthy Rumens mean Healthy Profits2 Nov 2023
As the weather turns, stock is being housed and winter rations formulated. Extra attention should be given to a smooth transition to reduce the risk of acidosis and the associated poor performance.Read more
Harbro customers win big at food and farming awards.1 Nov 2023
A trio of Harbro customers win prestigious titles as the food and farming awards season kicks off for another year. Their success highlights Harbro’s propensity to collaborate with high-performing...Read more
Producing strong, even calves at Haddo Estate19 Oct 2023
Scott Taylor is farm manager at Haddo Estate in Aberdeenshire, a mixed farming and sporting estate in Tarves, Aberdeenshire. The Estate is an impressive 5,000 acres, which comprises a Country...Read more