At Harbro, we’ve been busy undertaking calf audits over the last five months, which have enabled us to do a full evaluation of the farm’s current calf-rearing system, identifying both strengths and weaknesses.
A calf audit involves an in-depth questionnaire covering all aspects of the rearing system from housing and environment to nutrition and dry cow management. The system is then assessed and scored by one of our trained calf auditors, who evaluates aspects such as calf comfort, cleanliness, water accessibility, and ventilation.
The calf audits have been led by two members of our dairy technical sales team, Rebecca McInnes and Elektra Brown. A report is written and presented back on farm where positives and areas for improvement are discussed.
“The key to these reports is to make recommendations which are practical and work for the specific farm. There’s no point suggesting improvements which can’t be implemented so we work closely with the farm to ensure they are easy changes which are going to have large impacts,” Rebecca McInnes explains.
Weighing
From the calf audits, we’re seeing patterns and gaining valuable insights. One surprising insight is that only 25% of farms are regularly weighing calves. This can easily be done with a weigh tape and can be carried out at the same time as other interventions, such as pen movements or vaccination.
Without this information, any changes made to the system can’t be easily quantified, as there is no benchmark. Weighing can highlight specific areas of the system where calves are struggling, allowing further investigation and improvements. The pre-weaning stage has a significant impact on future health, lactation performance, and overall longevity. It’s imperative, therefore, that all personnel involved in the calf-rearing process are clear on the targets and ensure the calves meet growth targets and achieve a smooth, check-free weaning.
Pre-weaning calves are also the most effcient, so gains made during this period mean not having to spend more money to enable them to catch up later down the line.
Weighing also enables us to look at feed cost/kg liveweight gain.
“We often know our feed cost in pence per litre for the milking cows, but we rarely know the cost/ kg liveweight gain for the calves. Knowing this enables you to benchmark batches against each other, as well as allowing you to track whether changes to the feeding protocol have paid off,” comments Elektra Brown.
“For example, if you change to a cheaper milk powder, you’d like to think your cost is decreasing, but without tracking growth rates and cost/kg liveweight gain, the change may mean growth rates drop and the change actually leads to an increased cost/kg liveweight gain.”
Using this metric also enables us to see whether management changes have had a positive impact on growth, thereby reducing the cost/kg of liveweight gain and improving profitability for the farm.
Colostrum
One of the positive insights from the calf audits is that 75% of farms measure colostrum quality before feeding it to calves. All these farms use Brix Refractometers, which are inexpensive and easy to use.
Rebecca noted: “There’s been a large industry focus on colostrum quality, so it has been great to see the majority of farms are measuring quality as well as having clear protocols for minimum acceptable levels of colostrum quality, and are using good quality colostrum powders to increase the IgG levels where necessary.”
Something we’re noticing is that many people have a target to achieve first calving at 24 months, which is a great target, but don’t have additional targets within those 24 months to make sure they’re on track to hit it.
It’s important to break down the 24 months into set periods and set clear, achievable growth and health targets within them that everyone on the team understands and can support.
Setting and working towards targets helps you make the most of the calf’s greater effciency when it’s younger, gives the whole team a clear roadmap so calves stay on track, and allows any deviations from the targets to be flagged and investigated.
It also supports better overall lifetime performance and creates a feedback loop so you can benchmark year on year to keep improving performance and profitability.
Setting realistic, achievable targets for your system is something we can help with.
We have some calf audit slots available for July and August, so get in touch with your Harbro dairy specialist to arrange or find your local specialist here.
